Food grade raw material persimmon powder, vegetable and fruit meal replacement persimmon powder

The effects and functions of persimmon:

1. To stop bleeding and cool blood

Many people prefer to eat persimmons than du. In fact, fresh persimmons have the effect of cooling blood and hemostasis. They can be used for dry throat, sores on the tongue, etc.; persimmon pedicles have the effect of lowering back and stopping; persimmons and stomach hemostasis; Persimmon leaves have hemostatic effects and are used to treat hemoptysis, blood in the stool, bleeding, and vomiting blood. Recent studies have found that persimmons and persimmon leaves have antihypertensive, diuretic, anti-inflammatory and hemostatic effects.

2. Moisturize the lungs, resolve phlegm, promote fluids and quench thirst

In winter, we will inevitably have colds and coughs. The use of persimmons can help us clear away heat and dryness, moisturize the lungs and resolve phlegm, soften firmness, quench thirst and promote fluid, invigorate the spleen, treat dysentery, and stop bleeding. At the same time, it can relieve dry stool. , Hemorrhoid pain or bleeding, dry cough, sore throat, hypertension and other symptoms.

3. Activating blood to lower blood pressure

If you have hypertensive ears, eating persimmons can also help lower blood pressure, because persimmons help lower blood pressure, soften blood vessels, increase coronary flow, and can promote blood circulation, reduce inflammation, and improve cardiovascular function.

4. Hangover

Persimmon can promote the oxidation of ethanol in the blood, help the body to excrete alcohol, and reduce the damage of alcohol to the body.